Strawberry Cream Freeze

Recipe By lynnbartlett1@rogers.com
Reviews
Prep Time
0
min.
Total Time
6
hr.
Servings

1- 8" pie

What You Need

Select All
Add To Shopping List

Make It

Tap or click steps to mark as complete

  • 1. Beat cream cheese in large bowl until creamy. Gradually blend in milk. Add dry pudding mix and beat 2 min. Stir in Cool Whip, wafers and berries. Swirl in ice cream topping.
  • 2. Freeze 4-5 hours.
  • 3. Remove from freezer about half an hour before serving. Store leftover pie in freezer.

Notes

To Make: 8" pie...spoon filling into ready made chocolate crumb crust, freeze 4-6 hours Waffle Bowls...freeze for 6 hours and scoop into waffle bowls Mini Pies...spoon filling into 12 muffin liners and freeze 4 hours Variations Use different fresh fruit, pudding mix flavour and/or topping to make dessert a seasonal favourite.

Ratings & Reviews

Rate this Recipe

Leave a Review

425339

>
AdChoices