Summer Pizza

Recipe By bethsheach
Reviews
Prep Time
0
min.
Total Time
10
min.
Servings

16 small servings

What You Need

Select All
Add To Shopping List

Make It

Tap or click steps to mark as complete

  • Spread a thickish layer of cream cheese on the top of the pita right to the edge.
  • Spoon on a layer of the Bruschetta mix making sure it goes almost all the way to the edge. Top with your garnish of choice.
  • Cut pita into 6 or 8 slices & serve immediately.

Notes

If not serving right away, place in fridge; but this can lead to the pita getting soggy. Using goat cheese instead of cream cheese gives it a little extra bite.

Ratings & Reviews

Rate this Recipe

Leave a Review

482071

>
AdChoices