Veggie Rolls

Recipe By nancynewton
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(0) 0 Reviews
Prep Time
0
min.
Total Time
20
min.
Servings

6 servings

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  • Cut veggies in little strips about 2 inches long.
  • Roll all 4 pieces of veggies with 1/2 slice of bacon. Secure with a toothpick (soak toothpicks in water to prevent burning). Dip in your favorite marinade or chicken broth before grilling.
  • Grill or bake until bacon is crispy.

Notes

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