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Makes 12 servings.
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To save 54 calories and 6 g fat, substitute non-hydrogenated margarine and Philadelphia Light Cream Cheese.
Be sure eggs are at room temperature. Add eggs, one at a time, beating on low speed after each addition. Avoid overbeating.
Try using your favourite cookies for extra flavour - just give them a whirl in the food processor or blender and substitute for prepared crumbs.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.