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30-Minute Tomato Macaroni and Cheese

00:30:00 4
Recipe By
4.5
9 9 Reviews
Prep Time
5
min.
Total Time
30
min.
Servings

4

Mac & cheese in 30 minutes? You bet. Did we forget to mention that this homemade mac & cheese is also made in one pot?

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What You Need

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Make It

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  • Cook pasta in large saucepan as directed on package; drain. Return to pan.
  • Add cheese, milk and egg; stir. Cook on medium heat 10 min., stirring frequently until cheese is completely melted and sauce is thickened.
  • Stir in tomatoes. Reduce heat to low; simmer 5 min. or until heated through, stirring frequently. (Do not let mixture come to boil.)

Special Extra

For added flavour, prepare as directed using Italian-style diced tomatoes.

Servings

  • 4

Nutritional Information

Serving Size 4
AMOUNT PER SERVING
% Daily Value
   

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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