All-in-One Stuffed Potato

38 8 servings, 1 stuffed potato half (181 g) each
Recipe By
1
(0) 0 Reviews
Prep Time
15
min.
Total Time
38
min.
Servings

8 servings, 1 stuffed potato half (181 g) each

Baked potatoes move to the centre of the plate with these all-in-one stuffed potatoes. Made with vegetables and cheese and topped with a drizzle of dressing, these baked potatoes are stuffed full of flavour.

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What You Need

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Make It

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  • Pierce potatoes in several places with fork or sharp knife. Microwave on HIGH 20 to 23 min. or until tender, turning after 12 min.
  • Cut potatoes lengthwise in half; scoop out centres into medium bowl, leaving 1/4-inch-thick shells. Mash potatoes with milk. Stir in 3/4 cup cheese; spoon into potato shells.
  • Microwave broccoli, carrots and water in microwaveable bowl 2 min. or until tender; drain. Spoon over potatoes.
  • Sprinkle with remaining cheese; drizzle with dressing.

Substitute

Substitute your favourite vegetable or vegetable blend for the carrots and/or broccoli.

Servings

  • 8 servings, 1 stuffed potato half (181 g) each

Nutritional Information

Serving Size 8 servings, 1 stuffed potato half (181 g) each
AMOUNT PER SERVING
Calories 330
% Daily Value
Total fat 14g
Saturated fat 5g
Cholesterol 20mg
Sodium 280mg
Carbohydrate 41g
Dietary fibre 5g
Sugars 4g
Protein 9g
   
Vitamin A 30 %DV
Vitamin C 60 %DV
Calcium 15 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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