Angel Lush Cupcakes

71 24 servings, 1 cupcake (56 g) each
Recipe By
3.8
(37) 33 Reviews
Prep Time
15
min.
Total Time
1
hr.
11
min.
Servings

24 servings, 1 cupcake (56 g) each

Frost angel food cupcakes with this creamy pineapple topping and fresh berries for a simply stunning dessert.

Read MoreRead Less

What You Need

Sale Whale Button ?
Select All
Add To Shopping List

Make It

Tap or click steps to mark as complete

  • Heat oven to 350ºF.
  • Prepare cake batter as directed on package. Pour into 24 paper-lined muffin cups. (Batter will nearly fill cups.) Bake 26 min. or until tops are light golden brown. Cool in pans 10 min.; remove to wire racks. Cool completely.
  • Mix dry pudding mix and pineapple in medium bowl. Gently stir in Cool Whip; spread onto cupcakes.
  • Top with berries.

For more simply stunning dessert recipes, visit www.dessertcentre.ca.

Note

It's important to bake cupcakes immediately after filling muffin cups to prevent cupcakes from sticking to paper liners.

Angel Lush Filled Cupcakes

Use small knife to cut "x" in top of each cooled cupcake. Spoon 1 Tbsp. Cool Whip mixture into centre of each cupcake. Frost top with remaining Cool Whip mixture.

Servings

  • 24 servings, 1 cupcake (56 g) each

Healthy Living

Diet Exchange

  • 1-1/2 Carbohydrates

Nutrition Bonus

These easy-to-make cupcakes are sure to please family and friends and can be part of a healthful eating plan.

Nutritional Information

Serving Size 24 servings, 1 cupcake (56 g) each
AMOUNT PER SERVING
Calories 90
% Daily Value
Total fat 0.5g
Saturated fat 0.5g
Cholesterol 0mg
Sodium 190mg
Carbohydrate 21g
Dietary fibre 0g
Sugars 12g
Protein 2g
   
Vitamin A 0 %DV
Vitamin C 8 %DV
Calcium 2 %DV
Iron 2 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rate this Recipe

Leave a Review

  • TERRIL |

    These are nice and light. Kids loved them!

  • shorty_spice |

  • pattyboo58 |

    Made this recipe for a bridal shower. Turned out great and very popular! Err on the side of caution when filling cupcake papers. I found that they were better if you only filled them 3/4's full and I used foiled lined decorated papers and they turned out great . I too am a weight watchers lifetimer and would share this recipe with my group.

K:15456v22ec:115799

>
AdChoices