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  1. Apple and Cream Cheese Coffee Cake

Apple and Cream Cheese Coffee Cake

01:05:00 12 servings, 1 piece (65 g) each
Recipe By
1
0 0 Reviews
Prep Time
20
min.
Total Time
1
hr.
5
min.
Servings

12 servings, 1 piece (65 g) each

Impress your guests with our recipe for Apple and Cream Cheese Coffee Cake! A delightfully sweet, tart and creamy combination of Granny Smith apples, fresh or frozen cranberries, and Philadelphia Cream Cheese, our Apple and Cream Cheese Coffee Cake is the perfect dessert to serve at your next Fall gathering.

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What You Need

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Make It

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  • Heat oven to 350°F.
  • Toss apples with cranberries in large microwaveable bowl. Combine 1/2 cup sugar, flour and cinnamon. Add to fruit; toss to evenly coat fruit with sugar mixture. Add butter and lemon juice; mix lightly. Microwave on HIGH 7 min., stirring after 4 min. Set aside until ready to use.
  • Unroll crescent dough; separate into 2 squares. Press 1 square onto bottom of 8-inch square pan sprayed with cooking spray, firmly pressing perforations and seams together to seal.
  • Beat cream cheese, egg white, vanilla and 1/4 cup of the remaining sugar in medium bowl with mixer until blended; spread onto crust. Cover with fruit mixture.
  • Press remaining dough into 8-inch square, firmly pressing perforations and seams together to seal. Place over fruit mixture.
  • Bake 25 to 30 min. or until golden brown; cool slightly.
  • Mix milk and remaining sugar until blended; drizzle over dessert. Sprinkle with nuts.

Variation

Substitute fresh peaches or nectarines for the apples, and fresh or frozen blueberries for the cranberries.

How to Store

Refrigerate any leftovers.

Substitute

Prepare using any other cooking apple, such as Honeycrisp.

Servings

  • 12 servings, 1 piece (65 g) each

Nutritional Information

Serving Size 12 servings, 1 piece (65 g) each
AMOUNT PER SERVING
Calories 260
% Daily Value
Total fat 14g
Saturated fat 7g
Cholesterol 30mg
Sodium 360mg
Carbohydrate 30g
Dietary fibre 1g
Sugars 18g
Protein 3g
   
Vitamin A 0 %DV
Vitamin C 4 %DV
Calcium 0 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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