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Artichoke-Topped Crackers

00:05:00 1 serving, 4 topped crackers (31 g)
Recipe By
1
0 0 Reviews
Prep Time
5
min.
Total Time
5
min.
Servings

1 serving, 4 topped crackers (31 g)

Top of some crisp flatbread crackers with a topping of spicy cream cheese and chopped artichokes for a fast and flavourful snack.

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What You Need

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Make It

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  • Spread crackers with cream cheese product.
  • Top with artichokes.

Substitute

Prepare using Philadelphia Chive & Onion Cream Cheese Product.

Servings

  • 1 serving, 4 topped crackers (31 g)

Nutritional Information

Serving Size 1 serving, 4 topped crackers (31 g)
AMOUNT PER SERVING
Calories 90
% Daily Value
Total fat 4g
Saturated fat 1.5g
Cholesterol 5mg
Sodium 135mg
Carbohydrate 10g
Dietary fibre 2g
Sugars 2g
Protein 4g
   
Vitamin A 2 %DV
Vitamin C 2 %DV
Calcium 2 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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