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Makes 4 servings, 1 cup (250 mL) each.
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Add 1-1/2 cups cooked cleaned shrimp or chopped cooked chicken to skillet with the cooked pasta.
Substitute 1 tsp. dried oregano leaves for the fresh oregano.
Prepare using yellow pepper strips.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.