Bacon Cheeseburger Tacos

25 6 servings, 2 tacos (217 g) each
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6 servings, 2 tacos (217 g) each

These aren't simply tacos with ground beef and bacon. We've stuffed corn tortillas with spicy ground beef cheeseburgers and topped them off with bacon, tomatoes and lettuce.

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What You Need

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Make It

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  • Combine Miracle Whip and Sriracha sauce. Refrigerate until ready to use.
  • Mix ground beef and barbecue sauce just until blended. Shape into 6 (1/4-inch-thick) patties.
  • Cook patties in large skillet on medium heat 4 to 5 min. on each side or until done (160ºF), topping with Kraft Singles for the last 2 min.
  • Cut cheeseburgers in half; place on tortillas. Top with bacon, tomatoes, lettuce and Miracle Whip mixture; fold in half.


For a milder sauce, substitute Heinz Tomato Ketchup for Sriracha sauce.

Keeping it Safe

Always be sure to cook ground beef until no pink colour remains and internal temperature reaches 160ºF.


  • 6 servings, 2 tacos (217 g) each

Nutritional Information

Serving Size 6 servings, 2 tacos (217 g) each
Calories 440
% Daily Value
Total fat 19g
Saturated fat 7g
Cholesterol 90mg
Sodium 890mg
Carbohydrate 31g
Dietary fibre 2g
Sugars 7g
Protein 35g
Vitamin A 15 %DV
Vitamin C 8 %DV
Calcium 10 %DV
Iron 20 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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