Bacon-Mushroom Pizzeria Pizza

43 6 servings, 1/6 recipe (112 g) each.
Recipe By
4.3
(6) 4 Reviews
Prep Time
15
min.
Total Time
43
min.
Servings

6 servings, 1/6 recipe (112 g) each.

Everything is better with bacon, including our Bacon-Mushroom Pizzeria Pizza recipe. Our homemade Perfect Parmesan Pizza Dough is topped with pizza sauce, cheese, mushrooms, onions and bacon - yum!

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What You Need

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Make It

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  • Heat oven to 450ºF.
  • Roll Perfect Parmesan Pizza Dough into 12-inch circle on lightly floured surface. Press onto bottom of 12-inch pizza pan sprayed with cooking spray, stretching dough as necessary to fit. Let stand 10 min.
  • Spread dough with pizza sauce; top with remaining ingredients.
  • Bake on bottom oven rack 17 to 18 min. or until crust is golden brown.

Note

Make every last bite delicious by spreading toppings right to the edge of the crust.

Servings

  • 6 servings, 1/6 recipe (112 g) each.

Nutritional Information

Serving Size 6 servings, 1/6 recipe (112 g) each.
AMOUNT PER SERVING
Calories 270
% Daily Value
Total fat 12g
Saturated fat 6g
Cholesterol 25mg
Sodium 640mg
Carbohydrate 26g
Dietary fibre 2g
Sugars 3g
Protein 14g
   
Vitamin A 6 %DV
Vitamin C 8 %DV
Calcium 25 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • chantelleb |

    whole family LOVED this recipe! will definitely be making again soon

  • kathyabercrombie |

    This was another great topping idea.

  • rutgar1 |

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