Bacon, Pepper and Mozzarella Pizza

25 4 servings, 1/2 topped naan (166 g) each
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4 servings, 1/2 topped naan (166 g) each

Looking for a delish quick pizza recipe? Then try our recipe for Bacon, Pepper and Mozzaralla Pizza. Your entire family is sure to love it!

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What You Need

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Make It

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  • Heat oven to 425ºF.
  • Place naan breads on baking sheet; spread with pizza sauce.
  • Top with remaining ingredients.
  • Bake 10 min. or until edges of crusts are lightly browned and cheese is melted.

Special Extra

Top with 2 Tbsp. sliced fresh basil just before serving.

Meatless Pizza

Substitute 1/4 cup sliced stuffed green olives for the bacon.

Serving Suggestion

Serve with a tossed salad topped with your favourite Kraft Vinaigrette Dressing.


  • 4 servings, 1/2 topped naan (166 g) each

Nutritional Information

Serving Size 4 servings, 1/2 topped naan (166 g) each
Calories 350
% Daily Value
Total fat 13g
Saturated fat 5g
Cholesterol 25mg
Sodium 810mg
Carbohydrate 40g
Dietary fibre 3g
Sugars 5g
Protein 20g
Vitamin A 15 %DV
Vitamin C 130 %DV
Calcium 30 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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