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10 servings, 1 sandwich (158 g) each
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Serve with a mixed green salad and your favourite fresh fruit to round out the meal.
Cook bacon-wrapped hot dogs in large skillet on stove top on medium heat 8 to 10 min. or until bacon is done and hot dogs are heated through, turning frequently. Drain on paper towels. Meanwhile, spread Miracle Whip onto cut sides of buns; place on baking sheet. Bake in 350ºF oven until lightly toasted.
Substitute 1 Tbsp. chopped serrano chiles, chipotle peppers or pickled jalapeño pepper slices for the chopped regular jalapeño pepper.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.