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6 servings, 1/6 recipe (127 g) each
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Serve with cooked baby potatoes, and your favourite roasted or steamed fresh green vegetable, such as asparagus.
Top with slivered fresh basil leaves just before serving.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.