Baked Salmon Provencale

35 4
Recipe By
4.5
(20) 15 Reviews
Prep Time
10
min.
Total Time
35
min.
Servings

4

Try our bistro-style oven-baked salmon - made with spinach, mushrooms and tomatoes this simple salmon entrée is easy and delicious.

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What You Need

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Make It

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  • Preheat oven to 375°F. Place salmon fillets, skin-sides down, in 13x9-inch baking dish sprayed with cooking spray.
  • Combine remaining ingredients; spoon over salmon.
  • Bake 20 to 25 min. or until salmon flakes easily with fork.

Substitute

Prepare as directed, substituting red snapper or orange roughy fillets for the salmon fillets.

Servings

  • 4

Healthy Living

  • Healthy Living

Nutritional Information

Serving Size 4
AMOUNT PER SERVING
Calories 202
% Daily Value
Total fat 12.8g
Saturated fat 2.4g
Cholesterol 44mg
Sodium 308mg
Carbohydrate 5.1g
Dietary fibre 1.5g
Protein 16.9g
   
Vitamin A 25 %DV
Vitamin C 22 %DV
Calcium 5 %DV
Iron 12 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • tma |

  • southwood |

  • lorraine_power |

    love it!

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