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42 servings, 1 cookie (36 g) each
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Add 1 cup quick-cooking oats, flaked coconut or chopped pecans or walnuts to prepared dough with the chocolate chips.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Easy to make and yummy, kids love them
I make these all the time and couldn't figure out why they don't look like this. Up the flour to 2 and 1/2 cups and you will get these evry time. Otherwise they are pancakes with random eggs. They sitll taste good.
There cookies were amazing, best cookies yet. Made these for a family dinner, and everyone loved them. Deffinatey would reccomened this recipe to someone.