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12 servings, 1 muffin (67 g) each
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Stir 1/2 cup chopped pecans or walnuts into flour mixture before adding the egg mixture.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Nice and moist,not overly sweet. Nice texture. I added pecans and some chocolate chips and made a triple recipe. An instant family favourite!