Barbecue-Style Grilled Cheese

20 2 servings, 1 sandwich (175 g) and 1-1/2 Tbsp. (22 mL) sauce each
Recipe By
4.3
(6) 5 Reviews
Prep Time
20
min.
Total Time
20
min.
Servings

2 servings, 1 sandwich (175 g) and 1-1/2 Tbsp. (22 mL) sauce each

What You Need

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Make It

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  • Heat barbecue to medium-low heat.
  • Fill bread slices with Singles, bacon, tomatoes and avocados to make 2 sandwiches. Spread outsides of sandwiches with margarine.
  • Grill 2 to 3 min. on each side or until Singles are melted and sandwiches are grill marked on both sides. Meanwhile, mix Miracle Whip and salsa.
  • Serve Miracle Whip mixture as a dip for the sandwiches.

Serving Suggestion

Serve with a cold glass of 1% milk and a mixed green salad tossed with your favourite Kraft Dressing.

Servings

  • 2 servings, 1 sandwich (175 g) and 1-1/2 Tbsp. (22 mL) sauce each

Nutritional Information

Serving Size 2 servings, 1 sandwich (175 g) and 1-1/2 Tbsp. (22 mL) sauce each
AMOUNT PER SERVING
Calories 420
% Daily Value
Total fat 21g
Saturated fat 9g
Cholesterol 35mg
Sodium 1090mg
Carbohydrate 43g
Dietary fibre 2g
Sugars 8g
Protein 16g
   
Vitamin A 6 %DV
Vitamin C 20 %DV
Calcium 15 %DV
Iron 25 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • SLaporte |

    This was so delicious. I used pepper jack cheese. It is a great summer meal and very filling. Add a side salad and you have a perfect meal.

  • stanetta |

  • Fuzzyila |

    I've already made it twice and my hubby and I love them. We added more bacon (4 slices each) to ours. They turn out just fine on our George Foreman grill.

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