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Use several thicknesses of regular aluminum foil. For best results when wrapping foods for grilling, use heavy-duty aluminum foil. Regular foil is thin, tears easily and can contribute to burning.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
This was a wonderfully easy and delicious dinner ... the chicken was moist and the vegetables had a great sauce. I put it over couscous instead of rice. A definite winner!
Tasty, but mine turned out a little dry. Also try marinating in teriyaki sauce before grilling for more flavor.
I love the fact that there is no clean up after just throw the foil out.