Baseball Cupcakes

65 24
Recipe By
4
(2) 1 Review
Prep Time
15
min.
Total Time
1
hr.
5
min.
Servings

24

What You Need

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Make It

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  • Prepare cake batter as directed on package. Stir in cookie crumbs; spoon evenly into 24 paper-lined medium muffin cups.
  • Bake as directed on package for cupcakes. Cool completely.
  • Frost cupcakes with the whipped topping. Use decorating gel to draw stitching lines on top of each cupcake to resemble a baseball. Store in refrigerator.

How to Frost Cupcakes

Make sure cupcakes are completely cooled before frosting. A warm cake can cause the frosting to soften or melt.

Servings

  • 24

Nutritional Information

Serving Size 24
AMOUNT PER SERVING
Calories 178
% Daily Value
Total fat 8.7g
Saturated fat 2.7g
Cholesterol 23mg
Sodium 189mg
Carbohydrate 23g
Dietary fibre 0.4g
Protein 2.1g
   
Vitamin A 1 %DV
Vitamin C 0 %DV
Calcium 4 %DV
Iron 3 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • TexMcRae |

  • kadramumin |

    okay but good

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