BBQ Beef & Cheddar Sandwich

5 4 servings, 1 sandwich (191 g) each
Recipe By
(4) 3 Reviews
Prep Time
Total Time

4 servings, 1 sandwich (191 g) each

Five minutes and four ingredients - now that's fast and easy!

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What You Need

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Make It

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  • Spread bottom halves of buns with barbecue sauce.
  • Fill buns with meat and cheese.


Prepare using 8 whole wheat or multi-grain bread slices.


  • 4 servings, 1 sandwich (191 g) each

Nutritional Information

Serving Size 4 servings, 1 sandwich (191 g) each
Calories 470
% Daily Value
Total fat 13g
Saturated fat 6g
Cholesterol 45mg
Sodium 1430mg
Carbohydrate 62g
Dietary fibre 3g
Sugars 6g
Protein 24g
Vitamin A 4 %DV
Vitamin C 0 %DV
Calcium 25 %DV
Iron 30 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • shorty_spice |

  • anita54 |

    I like this sandwich. I used mozzarella cheese instead of cheddar. I didn't have Kraft Original BarBQ Sauce so I used what I had. I also put in the microwave for 90 seconds and it was great. thank you for the recipe.

  • stacey.sudol |

    Certainly not my fav. I managed to get my daughter to eat 1/4 of the sandwich after I loaded it up with ketchup.