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4 servings, 2 tacos (260 g) each
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Serve this tasty meal with bowls of 1/2 cup each salsa, sour cream and chopped fresh cilantro. Then, everyone can top their tacos the way they like.
The red pepper adds both colour and an excellent source of vitamin C per serving to these tacos.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.