Beef 'n Bean Tacos

20 6 servings, 2 tacos (216 g) each
Recipe By
4.9
(9) 7 Reviews
Prep Time
20
min.
Total Time
20
min.
Servings

6 servings, 2 tacos (216 g) each

This simple, fun and tasty Mexican recipe combines flavours your whole family will enjoy. Beef and beans come together for a fresh and flavourful taco recipe. Enjoy!

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What You Need

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Make It

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  • Cook meat in large skillet with taco seasoning mix as directed on package, adding beans for the last few minutes.
  • Meanwhile, warm taco shells as directed on package.
  • Spoon meat mixture into taco shells; top with remaining ingredients.

Substitute

Prepare using extra-lean ground turkey.

Special Extra

Garnish filled taco shells with chopped fresh cilantro.

Servings

  • 6 servings, 2 tacos (216 g) each

Nutritional Information

Serving Size 6 servings, 2 tacos (216 g) each
AMOUNT PER SERVING
Calories 420
% Daily Value
Total fat 17g
Saturated fat 8g
Cholesterol 65mg
Sodium 890mg
Carbohydrate 38g
Dietary fibre 6g
Sugars 2g
Protein 28g
   
Vitamin A 8 %DV
Vitamin C 15 %DV
Calcium 15 %DV
Iron 30 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • sylvielandry |

  • paulina.machuca |

    Very easy, and very, very good.I've simmer for about 15 minutes to get rid of the majority of liquid.

  • lisakirby2 |

    Excellent, quick, and easy!!! I added salsa, onion, and green pepper to the meat mixture; it made it a little messy but very tasty:)

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