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6 servings, 1 enchilada (247 g) each
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Set out bowls of chopped lettuce, tomatoes and avocados so everyone can help themselves to their favourite enchilada toppings.
Prepare using corn tortillas.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.