skip to main content
  1. Beer-Braised Beef with Onions

Beer-Braised Beef with Onions

03:25:00 14 servings, 1/14 recipe (128 g) each
Recipe By
0 0 Reviews
Prep Time
Total Time

14 servings, 1/14 recipe (128 g) each

This flavourful Beer-Braised Beef with Onions recipe is oh so easy to make. Prep for 25 min., then place in the oven and let bake for 3 hours. That's it! Serve with hot mashed potatoes and your favourite steamed fresh veggies as part of your next family supper or dinner party.

Read MoreRead Less

What You Need

Select All
Add To Shopping List

Make It

Tap or click steps to mark as complete

  • Heat oven to 275°F.
  • Heat 2 Tbsp. oil in Dutch oven or large deep ovenproof skillet on medium-high heat. Add onions and garlic, cook 6 to 8 min. or until onions are softened, stirring frequently. Remove onion mixture from pan, reserving drippings in pan; reserve onion mixture for later use.
  • Sprinkle pepper evenly onto both sides of meat. Heat remaining oil in Dutch oven. Add meat; cook 2 min. on each side or until evenly browned on both sides. Add beer and bay leaves; cover with lid. Place in oven.
  • Bake 2-1/2 to 3 hours or until meat is done (160ºF). Remove pan from oven.
  • Place Dutch oven on stove-top burner. Combine gravy and reserved onion mixture; pour over meat. Cook, uncovered, on medium heat 3 min. or until gravy mixture is heated. Remove and discard bay leaves before serving the meat with the gravy mixture.

Serving Suggestion

Serve with hot mashed potatoes and your favourite steamed fresh vegetable.


When serving children, substitute 25%-less-sodium beef broth for the beer.


  • 14 servings, 1/14 recipe (128 g) each

Nutritional Information

Serving Size 14 servings, 1/14 recipe (128 g) each
Calories 330
% Daily Value
Total fat 21g
Saturated fat 7g
Cholesterol 110mg
Sodium 160mg
Carbohydrate 4g
Dietary fibre 1g
Sugars 1g
Protein 28g
Vitamin A 0 %DV
Vitamin C 4 %DV
Calcium 2 %DV
Iron 20 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rate this Recipe

Leave a Review