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8 servings, 1/8 recipe (231 g) each
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Garnish with sprigs of additional fresh thyme before serving.
Prepare using 2 lb. (900 g) boneless skinless chicken breasts, reducing the final simmering time if necessary to cook just until chicken is done.
Prepare using your favourite non-alcoholic beer.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Made this last night and it was a hit with my husband and brother in law. I added a chopped up parsnip and used dried thyme (as I forgot to pick up the fresh stuff). I also used skinless, bone-in chicken thighs. Served it over some garlic mashed potatoes. Everyone had seconds! This will get made again.