Beer-Cheese Dip

185 2 cups or 16 servings, 2 Tbsp. each
Recipe By
4.6
(10) 8 Reviews
Prep Time
5
min.
Total Time
3
hr.
5
min.
Servings

2 cups or 16 servings, 2 Tbsp. each

Serve this flavourful cheese dip on game day with crackers and your guests will all be winners!

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What You Need

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Make It

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  • Beat cream cheese and dressing in medium bowl with mixer until blended.
  • Stir in remaining ingredients.
  • Refrigerate several hours or until chilled.

Serving Suggestion

Serve with your favourite crackers and/or cut-up fresh vegetables.

Substitute

Prepare using non-alcoholic beer.

Servings

  • 2 cups or 16 servings, 2 Tbsp. each

Nutritional Information

Serving Size 2 cups or 16 servings, 2 Tbsp. each
AMOUNT PER SERVING
Calories 90
% Daily Value
Total fat 8g
Saturated fat 4g
Cholesterol 25mg
Sodium 135mg
Carbohydrate 1g
Dietary fibre 0g
Sugars 1g
Protein 3g
   
Vitamin A 6 %DV
Vitamin C 0 %DV
Calcium 6 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • SandiIreland |

    I wish you'd include whether or not a recipe can be frozen.

  • TERRIL |

    It was very good. I was skeptical because I don't like beer but you really can't taste it.

  • nounenbird |

    Loved it!!!!

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