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  1. Berry Squares

Berry Squares

01:15:00 15 servings, 1 square (115 g) each
Recipe By
8 7 Reviews
Prep Time
Total Time

15 servings, 1 square (115 g) each

This colourful summertime dessert is sure to fly off the potluck table, and it goes together just as fast. Start with a pound cake and layer it with fresh berries and a creamy pudding mixture. It’s even better if you can make it the night before.

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What You Need

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Make It

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  • Arrange cake slices on bottom of 13x9-inch dish, cutting to fit if necessary; drizzle with juice. Top with berries and sugar.
  • Beat pudding mixes and milk in large bowl with whisk 2 min. Stir in 3/4 cup Cool Whip; spread over berries. Top with remaining Cool Whip.
  • Refrigerate 1 hour.

Make Ahead

This recipe is great for a crowd and is even better when prepared the night before!

Healthy Living

Good news!! You'll save 70 calories and 4 grams of total fat, including 2 grams of saturated fat, per serving by preparing with low fat pound cake, skim milk, Jell-0 Vanilla Fat Free Instant Pudding and Cool Whip Light Whipped Topping.


  • 15 servings, 1 square (115 g) each

Nutritional Information

Serving Size 15 servings, 1 square (115 g) each
Calories 210
% Daily Value
Total fat 7g
Saturated fat 4g
Cholesterol 15mg
Sodium 290mg
Carbohydrate 34g
Dietary fibre 2g
Sugars 19g
Protein 3g
Vitamin A 4 %DV
Vitamin C 25 %DV
Calcium 6 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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