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Serve the cheese cut into slices, triangles or small sticks. Or for a fun twist, slice the cheese, then cut into "X' and "O" shapes. Or use small cookie cutters to cut the sliced cheese into desired shapes.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.