Black and White Bean Chicken Chili

30 8 servings, 1 cup (250 mL) each
Recipe By
1
(0) 0 Reviews
Prep Time
30
min.
Total Time
30
min.
Servings

8 servings, 1 cup (250 mL) each

BBQ sauce, black and white beans, and tender, bite-size pieces of chicken give this chili a hearty and flavourful appeal.

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What You Need

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Make It

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  • Combine ingredients in large saucepan.
  • Bring to boil on medium-high heat; simmer on medium-low heat 10 min. or until heated through, stirring occasionally.

Substitute

Substitute any canned white beans for the white kidney beans.

Substitute

Prepare using your favourite flavour of Bull's-Eye Barbecue Sauce.

Servings

  • 8 servings, 1 cup (250 mL) each

Nutritional Information

Serving Size 8 servings, 1 cup (250 mL) each
AMOUNT PER SERVING
Calories 240
% Daily Value
Total fat 1.5g
Saturated fat 0.3g
Cholesterol 30mg
Sodium 870mg
Carbohydrate 36g
Dietary fibre 8g
Sugars 13g
Protein 21g
   
Vitamin A 8 %DV
Vitamin C 35 %DV
Calcium 8 %DV
Iron 25 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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