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2 servings, 1 apple (188 g) each
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For added crunch and flavour, sprinkle evenly with 2 Tbsp. chopped walnuts before baking filled apples as directed.
For best results, prepare using Empire, Spy or Cortland apples.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.