Blueberry Strata

805 12 servings, 1/12 recipe (168 g) each
Recipe By
(6) 4 Reviews
Prep Time
Total Time

12 servings, 1/12 recipe (168 g) each

Need a time-saving brunch recipe that's perfect for entertaining? You can prepare and then refrigerate this scrumptious Blueberry Strata overnight, so it's an ideal make-ahead dish for the brunch-time crowd.

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What You Need

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Make It

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  • Spread half the bread cubes onto bottom of 13x9-inch baking dish sprayed with cooking spray; cover with 1 cup blueberries, cream cheese and remaining bread.
  • Whisk eggs, milk and cinnamon in medium bowl until well blended. Add 1/3 cup syrup and sugar; mix well. Pour over bread. Refrigerate 12 hours or overnight.
  • Heat oven to 350ºF. Bake strata, covered, 1 hour to 1 hour 5 min. or until centre is set and top is lightly browned, uncovering after 30 min.
  • Bring remaining syrup and blueberries to boil in saucepan, stirring constantly; simmer on medium-low heat 1 min., stirring constantly. Serve over individual servings of strata.


Prepare using Philadelphia Light Brick Cream Cheese Spread.

Use Your Microwave

To prepare blueberry topping in the microwave, combine remaining syrup and blueberries in microwaveable bowl. Microwave on HIGH 1 to 2 min. or until syrup mixture is heated through when stirred.


  • 12 servings, 1/12 recipe (168 g) each

Nutritional Information

Serving Size 12 servings, 1/12 recipe (168 g) each
Calories 310
% Daily Value
Total fat 12g
Saturated fat 6g
Cholesterol 160mg
Sodium 280mg
Carbohydrate 42g
Dietary fibre 1g
Sugars 28g
Protein 10g
Vitamin A 15 %DV
Vitamin C 8 %DV
Calcium 10 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • Sherieswaan |

    I make this for all my company for brunch and it's always a hit!

  • elsnana |

    I also forgot to say that I used a liquid egg white product( Egg Creations), light cream cheese & skim milk for a bit healthier version & it turned out great!

  • mcmutt |

    We've made this for a few years now. It's even BETTER made with jumbleberry mix( has blueberries in it)