These saucy ribs couldn't be easier- just pop everything in your slow cooker and cook until tender!

  • PREP: 0 hr(s). 10 min / Total: 6 hr(s). 10 min
  • PHOTOS: 1 Add your photo
  • Servings: 4 servings, 1/4 recipe (247 g) each

Courtesy of:kraft

What you need

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Make It

  • Place ribs in slow cooker. Add remaining ingredients; cover with lid.

  • Cook on LOW 6 to 8 hours (or on HIGH 4 hours). Skim and discard fat from top of sauce before serving.

Kraft Kitchen Tips

  • FAMILY FUN

    Take a walk with your family after enjoying this delicious meal together.

  • SPECIAL EXTRA

    Add 1 Tbsp. grated gingerroot along with the tomatoes.

  • SERVING SUGGESTION

    Serve with hot cooked mashed potatoes or rice along with a green salad tossed with your favourite Kraft Dressing.

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Servings

Makes 4 servings, 1/4 recipe (247 g) each.

Nutritional Info

Serving Size 1/4 recipe (247 g)

AMOUNT PER SERVING
Calories460
Total Fat 29g
Saturated Fat 10g
Cholesterol 125mg
Sodium 1020mg
Total Carbohydrates 15g
Dietary Fiber 3g
Sugars 10g
Protein 33g
Vitamin A15%
Vitamin C70%
Calcium8%
Iron25%

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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