This twist on traditional quiche cuts down on prep time by replacing all the seasonings with MIRACLE WHIP Dressing.

  • PREP: 0 hr(s). 10 min / Total: 0 hr(s). 55 min
  • PHOTOS: 1 Add your photo
  • Servings: 6 servings, 1 piece (145 g) each

Courtesy of:kraft

What you need

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Make It

  • Heat oven to 375°F.

  • Cook vegetables in skillet sprayed with cooking spray on medium heat 5 min. or until crisp-tender, stirring occasionally.

  • Beat eggs, Miracle Whip and milk in medium bowl with whisk until well blended. Stir in vegetable mixture and cheese; pour into pie crust. Place on baking sheet.

  • Bake 40 to 45 min. or until centre is set and top is golden brown. Let stand 10 min. before cutting to serve.

Kraft Kitchen Tips

  • FROM THE EGGSPERTS AT EGG FARMERS OF CANADA

    For best results, Egg Farmers of Canada recommends serving food prepared with eggs immediately after cooking, or refrigerate and use within four days. When entertaining, serve all egg dishes within two hours.

  • SERVING SUGGESTION

    To round out the meal, serve this easy-to-make recipe with a mixed green salad and a whole wheat roll.

  • SPECIAL EXTRA

    For extra colour, add 1/4 cup chopped roasted red peppers to filling before pouring into pie crust.

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Servings

Makes 6 servings, 1 piece (145 g) each.

Nutritional Info

Serving Size 1 piece (145 g)

AMOUNT PER SERVING
Calories270
Calories From Fat153
Total Fat 17g
Saturated Fat 6g
Cholesterol 175mg
Sodium 450mg
Total Carbohydrates 19g
Dietary Fiber 1g
Sugars 5g
Protein 12g
Vitamin A10%
Vitamin C15%
Calcium20%
Iron10%

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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