Bronco Burger

27 4 servings, 1 burger (248 g) each
Recipe By
4
(1) 1 Review
Prep Time
15
min.
Total Time
27
min.
Servings

4 servings, 1 burger (248 g) each

Bronco Burger, anyone? These homemade beef burgers are topped with cheese slices, caramelized onions and charred peppers. Smoky barbecue sauce and tangy MIRACLE WHIP round out the flavours, ensuring rave reviews for these tasty burgers.

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What You Need

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Make It

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  • Heat barbecue to medium-high heat.
  • Mix meat, egg and 2 Tbsp. barbecue sauce; shape into 4 patties.
  • Grill patties, peppers and onions 5 min. on each side or until burgers are done (160ºF) and vegetables are softened and lightly charred, brushing burgers and vegetables occasionally with remaining barbecue sauce. Top burgers with Singles; grill 1 to 2 min. or until melted. Meanwhile, place buns, cut-sides down, on barbecue; grill until toasted.
  • Spread buns with Miracle Whip; fill with lettuce, burgers and vegetables.

Special Extra

For added colour, use half each of a red and yellow pepper.

Servings

  • 4 servings, 1 burger (248 g) each

Nutritional Information

Serving Size 4 servings, 1 burger (248 g) each
AMOUNT PER SERVING
Calories 520
% Daily Value
Total fat 21g
Saturated fat 7g
Cholesterol 125mg
Sodium 1210mg
Carbohydrate 48g
Dietary fibre 3g
Sugars 17g
Protein 35g
   
Vitamin A 15 %DV
Vitamin C 90 %DV
Calcium 20 %DV
Iron 35 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • Annawilki |

    This was such a quick and easy homemade hamburger recipe. Everyone of our friends loved it!

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