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  1. Brown Sugar-Cinnamon Banana Bread

Brown Sugar-Cinnamon Banana Bread

01:15:00 16 servings, 1 slice (52 g) each
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6 5 Reviews
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16 servings, 1 slice (52 g) each

Looking for a simple new twist on the classic banana bread? You'll want to try our Brown Sugar-Cinnamon Banana Bread. This easy-to-make banana bread features golden brown sugar, cinnamon and a special ingredient that you'll never expect – HEINZ SERIOUSLY GOOD Mayonnaise. The creamy mayonnaise makes the most tender and moist loaf of banana bread you've ever tried. A great way to use over-ripe bananas, this delicious recipe is the perfect afternoon treat to enjoy with a cup of coffee or tea. If you can't decide between cinnamon buns and banana bread, you'll want to give this super-moist cinnamon-kissed banana bread a try!

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Make It

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  • Heat oven to 350°F.
  • Mix 2 Tbsp. sugar and 1 tsp. cinnamon until blended; reserve for later use. Combine flour, baking soda and salt.
  • Beat egg, bananas, mayonnaise and vanilla with remaining sugar and cinnamon in large bowl with whisk until blended. Add flour mixture; stir just until moistened.
  • Pour into greased and floured 9x5-inch loaf pan; sprinkle with reserved sugar mixture.
  • Bake 1 hour or until toothpick inserted in centre comes out clean. Cool bread in pan 10 min. Remove from pan to wire rack; cool completely.

Make Ahead

This moist quick bread can be baked ahead of time. Cool, then wrap tightly and freeze up to 1 month. Thaw at room temperature before serving.


  • 16 servings, 1 slice (52 g) each

Nutritional Information

Serving Size 16 servings, 1 slice (52 g) each
Calories 170
% Daily Value
Total fat 6g
Saturated fat 1g
Cholesterol 15mg
Sodium 200mg
Carbohydrate 28g
Dietary fibre 1g
Sugars 16g
Protein 2g
Vitamin A 0 %DV
Vitamin C 4 %DV
Calcium 0 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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