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  1. Brownie Mud Puddle

Brownie Mud Puddle

00:45:00 16
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Make a homemade chocolate brownie into a fun dessert by topping it with chocolate pudding and crushed cookies. With a triple hit of chocolate, this Brownie Mud Puddle is sure to become a family favourite.

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Make It

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  • Preheat oven to 350°F. Microwave butter and chocolate in large microwaveable bowl on HIGH 2 min. or until butter is melted; stir until chocolate is completely melted. Stir in sugar. Blend in eggs and vanilla. Add flour; stir until well blended. Spread into greased 12-inch pizza pan.
  • Bake 25 to 30 min. or until toothpick inserted in centre comes out with fudgy crumbs. (Do not overbake.) Cool in pan on wire rack.
  • Pour milk into medium bowl. Add dry pudding mix; beat with wire whisk 2 min. or until well blended. Spread over brownies to within 1 inch of edge; sprinkle with crushed cookies. Cut into 16 wedges to serve. Store in refrigerator.

Family Fun

Decorate with Teddy Grahams Cookies or chewy fruit snacks.

Fun Idea

Prepare our Easy Marshmallow Snails recipe. Then, use as an additional garnish for the Brownie Mud Puddle.


  • 16

Nutritional Information

Serving Size 16
Calories 340
% Daily Value
Total fat 16g
Sodium 255mg
Carbohydrate 46.5g
Dietary fibre 1.4g
Protein 4.1g
Vitamin A 10 %DV
Vitamin C 0 %DV
Calcium 3 %DV
Iron 8 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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