BULL'S-EYE Beef & Sausage Chili

45 8 servings, 1 cup (250 mL) each
Recipe By
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Prep Time
10
min.
Total Time
45
min.
Servings

8 servings, 1 cup (250 mL) each

Hearty with ground beef, sausage, kidney beans and veggies, this chili has a distinct flavor and only takes 10 minutes to prep.

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What You Need

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Make It

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  • Brown meat with onions in large nonstick skillet on medium-high heat; drain.
  • Stir in remaining ingredients; bring to boil. Simmer on medium-low heat 20 min., stirring occasionally.
The GUINNESS word is a trademark and is used under license. © Guinness & Co.

Servings

  • 8 servings, 1 cup (250 mL) each

Nutritional Information

Serving Size 8 servings, 1 cup (250 mL) each
AMOUNT PER SERVING
Calories 370
% Daily Value
Total fat 16g
Saturated fat 7g
Cholesterol 60mg
Sodium 710mg
Carbohydrate 31g
Dietary fibre 7g
Sugars 15g
Protein 26g
   
Vitamin A 10 %DV
Vitamin C 80 %DV
Calcium 8 %DV
Iron 35 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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