Burrito Bake

55 6 servings, 2 wedges (218 g) each
Recipe By
Reviews
Prep Time
25
min.
Total Time
55
min.
Servings

6 servings, 2 wedges (218 g) each

This easy casserole is stacked, not rolled like traditional burritos. Flavourful and simple, our Burrito Bake will have you saying Ole! in no time. Try this Mexican recipe tonight.

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What You Need

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Make It

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  • Heat oven to 350°F.
  • Cook meat with taco seasoning mix as directed on package.
  • Place 4 tortillas on bottom of 9-inch pie plate sprayed with cooking spray, overlapping as necessary to completely cover bottom of pie plate; top with layers of half each of the beans, meat mixture and cheese. Repeat all layers. Cover with remaining tortillas.
  • Bake 30 min. or until meat mixture is heated through and cheese is melted. Top with salsa. Cut into 12 wedges to serve.

Serving Suggestion

Serve topped with shredded lettuce and chopped tomatoes.

Special Extra

Garnish with sliced green onions before serving.

Servings

  • 6 servings, 2 wedges (218 g) each

Nutritional Information

Serving Size 6 servings, 2 wedges (218 g) each
AMOUNT PER SERVING
Calories 470
% Daily Value
Total fat 16g
Saturated fat 6g
Cholesterol 65mg
Sodium 1200mg
Carbohydrate 51g
Dietary fibre 6g
Sugars 3g
Protein 33g
   
Vitamin A 4 %DV
Vitamin C 8 %DV
Calcium 10 %DV
Iron 35 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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