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  1. Butterscotch Tartlets

Butterscotch Tartlets

00:10:00 15 servings, 2 tartlets each
Recipe By
1
0 0 Reviews
Prep Time
10
min.
Total Time
10
min.
Servings

15 servings, 2 tartlets each

Treat your family and friends to these Butterscotch Tartlets. These easy-to-make Butterscotch Tartlets are the perfect fall treat—or the perfect anytime treat!

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What You Need

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Make It

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  • Beat pudding and milk in medium bowl with whisk 2 min.; spoon into phyllo shells.
  • Top with Cool Whip.
  • Sprinkle with cinnamon.

Variation

The options are endless with these mini tarts. Try preparing with 1 pkg. (4-serving size) Jell-O Chocolate Instant Pudding, and sprinkling lightly with chocolate sprinkles instead of the cinnamon. Or, prepare using Jell-O Lemon Instant Pudding, omitting the cinnamon, and topping tarts with fresh raspberries or blueberries before serving.

Servings

  • 15 servings, 2 tartlets each

Nutritional Information

Serving Size 15 servings, 2 tartlets each
AMOUNT PER SERVING
Calories 90
% Daily Value
Total fat 2g
Saturated fat 1.5g
Cholesterol 0mg
Sodium 125mg
Carbohydrate 12g
Dietary fibre 0g
Sugars 7g
Protein 2g
   
Vitamin A 0 %DV
Vitamin C 0 %DV
Calcium 2 %DV
Iron 0 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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