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  1. Cactus Pudding Cups

Cactus Pudding Cups

00:45:00 4 servings, 1 pudding cup each
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4 servings, 1 pudding cup each

Gather up them cowpokes to help you prepare these Cactus Pudding Cups. This yummy western themed food idea is perfect for your child's birthday party.

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Make It

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  • Cover baking sheet with parchment. Mix melted chocolate and food colouring until blended. Dip pretzels, 1 at a time, into chocolate, turning to completely coat each pretzel stick with chocolate; place, 4 inches apart, on prepared baking sheet.
  • Spoon remaining melted chocolate into resealable plastic bag. Cut small piece off one bottom corner of bag; use to pipe chocolate onto both sides of each pretzel stick to resemble arms of a cactus. Decorate with sprinkles as shown in photo. Refrigerate 30 min.
  • Meanwhile, beat pudding mix and milk with whisk 2 min. Layer half each of the pudding and graham crumbs in 4 (5-oz.) plastic cups; repeat layers. Refrigerate until ready to use.
  • Stand chocolate cactus in each pudding cup just before serving.

Mindful Eating

Practice mindful eating by savouring the flavour of this pudding cup and sticking to the recommended serving size.


  • 4 servings, 1 pudding cup each

Nutritional Information

Serving Size 4 servings, 1 pudding cup each
Calories 310
% Daily Value
Total fat 8g
Saturated fat 4g
Cholesterol 10mg
Sodium 620mg
Carbohydrate 57g
Dietary fibre 0g
Sugars 45g
Protein 5g
Vitamin A 4 %DV
Vitamin C 0 %DV
Calcium 15 %DV
Iron 2 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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