California Cheeseburgers

30 4 servings, 1 cheeseburger (248 g) each
Recipe By
Reviews
Prep Time
30
min.
Total Time
30
min.
Servings

4 servings, 1 cheeseburger (248 g) each

Switch up your burger toppings and go for our California Cheeseburgers! Toasted buns are spread with guacamole, then filled with the grilled cheeseburgers, lettuce, tomatoes and onions for super-delicious sandwiches.

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What You Need

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Make It

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  • Heat barbecue to medium heat.
  • Mix meat and barbecue sauce just until blended; shape into 4 (1/2-inch-thick) patties.
  • Grill 5 to 6 min. on each side or until done (160°F). Top with cheese; grill 1 to 2 min. or until melted.
  • Spread buns with guacamole; fill with lettuce, cheeseburgers, tomatoes and onions.

Serving Suggestion

Serve with your favourite fresh fruit.

Substitute

Prepare using your favourite flavour of Bull's-Eye Barbecue Sauce.

Servings

  • 4 servings, 1 cheeseburger (248 g) each

Nutritional Information

Serving Size 4 servings, 1 cheeseburger (248 g) each
AMOUNT PER SERVING
Calories 480
% Daily Value
Total fat 22g
Saturated fat 9g
Cholesterol 85mg
Sodium 710mg
Carbohydrate 35g
Dietary fibre 5g
Sugars 7g
Protein 37g
   
Vitamin A 10 %DV
Vitamin C 20 %DV
Calcium 20 %DV
Iron 30 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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