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Candy Box Cake

01:30:00 16 servings, 1 piece (84 g) each
Recipe By
1
0 0 Reviews
Prep Time
15
min.
Total Time
1
hr.
30
min.
Servings

16 servings, 1 piece (84 g) each

A baked 13x9-inch cake is removed from the pan and decorated to resemble a luscious gift box. It's ideal for Valentine's Day, a birthday or anniversary.

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What You Need

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Make It

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  • Prepare cake batter and bake as directed on package for 13x9-inch cake. Cool cake in pan 15 min. Remove from pan to wire rack; cool completely.
  • Transfer cake to platter; frost top and sides with Cool Whip.
  • Decorate cake with fruit rolls to resemble a gift box as shown in photo.

How to Thaw COOL WHIP Whipped Topping

Place unopened tub of Cool Whip in refrigerator for 4 hours. Do not thaw in the microwave.

How to Store

Keep frosted cake refrigerated.

Servings

  • 16 servings, 1 piece (84 g) each

Nutritional Information

Serving Size 16 servings, 1 piece (84 g) each
AMOUNT PER SERVING
Calories 240
% Daily Value
Total fat 14g
Saturated fat 4g
Cholesterol 35mg
Sodium 210mg
Carbohydrate 27g
Dietary fibre 0g
Sugars 18g
Protein 3g
   
Vitamin A 2 %DV
Vitamin C 4 %DV
Calcium 6 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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