Cappuccino Truffles

150 30 servings, 2 truffles (22 g) each
Recipe By
Reviews
Prep Time
30
min.
Total Time
2
hr.
30
min.
Servings

30 servings, 2 truffles (22 g) each

Flavoured with coffee and orange juice, the centres of these luscious truffles are made with marshmallow creme, chocolate cookie crumbs and pecans.

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What You Need

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Make It

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  • Dissolve coffee in combined juice and vanilla. Gradually add to marshmallow creme in medium bowl, beating with mixer on low speed after each addition until well blended. Add wafer crumbs, nuts and zest; mix well.
  • Shape into 60 (1-inch) balls; roll, 1 at a time, in combined cocoa and sugar until evenly coated. Place in single layer in shallow pan.
  • Refrigerate several hours or until firm.

Substitute

Substitute 1/4 cup chocolate sprinkles or additional finely chopped pecans for the cocoa and icing sugar.

How to Store

Store in tightly covered container in refrigerator.

Servings

  • 30 servings, 2 truffles (22 g) each

Nutritional Information

Serving Size 30 servings, 2 truffles (22 g) each
AMOUNT PER SERVING
Calories 90
% Daily Value
Total fat 4g
Saturated fat 0.5g
Cholesterol 0mg
Sodium 65mg
Carbohydrate 13g
Dietary fibre 1g
Sugars 8g
Protein 1g
   
Vitamin A 0 %DV
Vitamin C 0 %DV
Calcium 0 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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