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  1. Caprese Hasselback Chicken Breasts

Caprese Hasselback Chicken Breasts

00:35:00 4 servings, 1 chicken breast (146 g) each
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8 5 Reviews
Prep Time
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4 servings, 1 chicken breast (146 g) each

Looking for a new chicken dish that the whole family will love? The creamy melted mozzarella, basil pesto and sliced tomatoes make this easy-to-prepare chicken dish a sure-fire winner.

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Make It

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  • Heat oven to 400ºF.
  • Use paring knife to cut 6 crosswise slits into top of each chicken breast, being careful to not cut all the way through to bottom of chicken. Place, cut sides up, in 10x7-inch baking dish sprayed with cooking spray.
  • Stack mozzarella slices; cut in half, then cut each half into 6 pieces. Cut tomato into 12 thin slices, then cut each slice in half. Fill each slit in chicken breasts with 2 cheese pieces and 1 tomato piece.
  • Mix Miracle Whip and pesto sauce until blended; brush onto chicken. Sprinkle with Parmesan.
  • Bake 18 to 20 min. or until chicken is done (165ºF). Sprinkle with basil.


Substitute 1/2 cup Cracker Barrel Shredded Mozzarella Cheese for the cut-up mozzarella slices, placing 1 tsp. cheese in each slit in chicken along with the tomato piece before baking as directed.

For Two Servings

Prepare recipe as directed, cutting all ingredient measures in half.


  • 4 servings, 1 chicken breast (146 g) each

Nutritional Information

Serving Size 4 servings, 1 chicken breast (146 g) each
Calories 260
% Daily Value
Total fat 12g
Saturated fat 5g
Cholesterol 85mg
Sodium 530mg
Carbohydrate 2g
Dietary fibre 0g
Sugars 1g
Protein 31g
Vitamin A 8 %DV
Vitamin C 4 %DV
Calcium 15 %DV
Iron 8 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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