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Caramel, Popcorn and Nut Crunch

00:20:00 Makes 16 cups or 32 servings, 1/2 cup (125 mL) each.
Recipe By
1
0 0 Reviews
Prep Time
15
min.
Total Time
20
min.
Servings

Makes 16 cups or 32 servings, 1/2 cup (125 mL) each.

What You Need

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Make It

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  • Combine cereal, popcorn and nuts in large microwaveable bowl; set aside.
  • Place caramels, butter and water in medium microwaveable bowl. Microwave on HIGH 2 to 3 min. or until caramels are completely melted and mixture is well blended, stirring after each minute.
  • Drizzle over cereal mixture; toss to coat. Microwave 2 min., stirring after each minute. Cool completely. Break into clusters.

How to Easily Unwrap Caramels

Freeze caramels 5 min. before unwrapping.

Family Fun

This is a great snack to whip up with the kids. Let them unwrap the caramels for you.

Special Extra

For added flavour and crunch, toast the pecans and almonds before adding to snack mix. Preheat oven to 350ºF. Spread nuts into shallow baking pan. Bake 10 min. or until lightly toasted, stirring occasionally. Cool completely.

Servings

  • Makes 16 cups or 32 servings, 1/2 cup (125 mL) each.

Nutritional Information

Serving Size Makes 16 cups or 32 servings, 1/2 cup (125 mL) each.
AMOUNT PER SERVING
Calories 130
% Daily Value
Total fat 7g
Saturated fat 2g
Cholesterol 5mg
Sodium 75mg
Carbohydrate 16g
Dietary fibre 2g
Sugars 8g
Protein 3g
   
Vitamin A 2 %DV
Vitamin C 0 %DV
Calcium 2 %DV
Iron 8 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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