Caramel Turtle Pie

210 10 to 12
Recipe By
(6) 4 Reviews
Prep Time
Total Time

10 to 12

Our no-bake caramel-chocolate pie is sure to satisfy your sweet tooth. This Caramel Turtle Pie recipe features a graham crumb crust, topped with caramel sauce, chopped pecans and a creamy chocolate layer. What more could you ask for in a no-bake dessert?

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What You Need

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Make It

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  • MELT caramels with 3 Tbsp. of the milk over low heat, stirring until smooth. Pour over crust. Chill 10 minutes.
  • SPRINKLE pecans over caramel layer.
  • MELT chocolate with remaining milk and sugar on MEDIUM power for 2 minutes; stir until smooth.
  • POUR over caramel layer and spread evenly. Chill 3 hours or overnight.


  • 10 to 12

Nutritional Information

Serving Size 10 to 12
% Daily Value

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • sylvielandry |

  • elizajody |

    The final product does NOT look like the picture provided (what is that white layer + nuts?). It is far too sweet (& I like sweet!). It would be better if it had a lighter 'filler' layer. It's like eating nothing but caramels and rich chocolate.

  • jenn_tittle |

    Fantastic. I would suggest only using half of the caramels, because it's really gooey and difficult to cut if using the full amount. Easy-to-make though and everyone loved it