CATALINA Chicken and Grape Sauté

35 4
Recipe By
4.5
(2) 2 Reviews
Prep Time
15
min.
Total Time
35
min.
Servings

4

This speedy chicken stir-fry is savoury and sweet. Served with a side of rice, this chicken stir-fry is a family pleaser any night of the week.

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What You Need

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Make It

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  • SAUTE chicken in oil over medium-high heat about 4 minutes per side or until browned and cooked inside.
  • COMBINE salad dressing and sherry; pour over chicken. Add grapes and heat through.
  • SERVE over rice.

Servings

  • 4

Nutritional Information

Serving Size 4
AMOUNT PER SERVING
% Daily Value
   

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • Mish19862 |

    This was a big hit! I love grapes and never thought of using them in a dinner, let alone a stir-fry, but they definitely added a very welcomed change. My family was a little skeptical over the grapes at first, but after their first bite, they loved it too.

  • jadziadax_5 |

    The first time I made this was for my mom about 5 years ago and she really enjoyed it. I have made it a few times since. The grapes make it.

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