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To reduce the fat in this dish; use only 1 Tbsp. butter for the stuffing preparation and to cook the vegetables.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
I love this recipe! It makes smiple meals feel like thanksgiving- all wrapped up in one dish! To switch it up, I use a frozen vegetable mixture of full green and yellow beans and baby carrots instead. Yum!
I am making this recipe for easter dinner has anyone used regular frozen green beans. Thanks